Implementation period: 2023-06-01 - 2027-05-31
Type: International
Division: Division of Biogenic Raw Materials
DeliSoil is an EU-funded project that is developing solutions for the processing and recycling of side streams from the food industry while preventing environmental risks. The consortium is working to advance the EU Fertiliser Regulation’s goal of bringing safe and high-quality recycled fertiliser products to the market, while promoting the EU Mission ‘Soil deal for Europe’ as well as the EU Farm to Fork strategy on sustainable farming. Regional Living Labs and Lighthouses will be set up with stakeholders from across the food value chain. Innovative solutions will be tested and shared using side streams from various regionally important food processing industries like vegetables, meat, olive oil and wine.
Project Partners:
LUKE – Natural Resources Institute Finland (Finland) – coordinator,
UVIC – Central University of Catalonia (Spain)
ENEA – Italian National Agency for New Technologies, Energy and Sustainable Economic Development (Italy)
PROMAN – Proman Management (Austria)
MEERI – Mineral and Energy Economy Research Institute of the Polish Academy of Sciences (Poland)
ERINN (Ireland)
UCPH – University of Copenhagen (Denmark)
UHOH – University of Hohenheim (German)
ULE – University of León (Spain)
CINSA – Interuniversity National Consortium for Environmental Sciences (Italy)
YARA (Norway)
Ruoka – Finnish Food Authority (Finland)
PJI – Pyhäjärvi Institute (Finland)
FiBL – Research Institute of Organic Agriculture (Switzerland)
The project DeliSoil is financed by European Union, project no. 101112855
Total budget: 7,000,000.00 EUR
Project website: https://delisoil.eu/
Contact: Prof. Marzena Smol, smol@meeri.pl; M.Sc. Magdalena Andrunik, andrunik@meeri.pl
